Product List
GET /services/catalog/products?format=api&page=75234
{ "links": { "first": "https://redshelf.com/services/catalog/products?format=api&page=1", "last": "https://redshelf.com/services/catalog/products?format=api&page=78427", "next": "https://redshelf.com/services/catalog/products?format=api&page=75235", "prev": "https://redshelf.com/services/catalog/products?format=api&page=75233" }, "data": [ { "type": "Product", "id": "00010000274642", "attributes": { "name": "The Produce Contamination Problem", "subtitle": "Causes and Solutions", "description": "<p>Understanding the causes and contributing factors leading to outbreaks of food-borne illness associated with contamination of fresh produce continues to be a worldwide challenge for everyone from the growers of fresh-cut produce through the entire production and delivery process. Additionally researchers both at universities and in government agencies are facing an increased challenge to develop means of preventing these foodborne illness occurrences. The premise of this book is that when human pathogen contamination of fresh produce occurs, it is extremely difficult to reduce pathogen levels sufficiently to assure microbiological safety with the currently available technologies. A wiser strategy would be to avoid crop production conditions that result in microbial contamination to start. </p> <p>These critical, problem-oriented chapters have been written by researchers active in the areas of food safety and microbial contamination during production, harvesting, packing and fresh-cut processing of horticultural crops, and were designed to provide methods of contamination avoidance. Coverage includes policy and practices in the US, Mexico and Central America, Europe, and Japan.</p><p>*Addresses food-borne contaminations from a prevention view, providing proactive solutions to the problems</p> <p>*Covers core sources of contamination and methodologies for identifying those sources</p> <p>*Includes best practice and regulatory information </p>", "author": "Karl Matthews", "slug": "the-produce-contamination-problem-274642-9780080921112", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921112.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274642", "product_url": "/app/ecom/book/274642/the-produce-contamination-problem-274642-9780080921112", "bisac_codes": [ "TEC012000", "910" ], "items_count": null, "identifiers": { "ISBN13": "9780123741868", "EISBN13": "9780080921112", "EISBN10": "0080921116" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026348604" } } } }, { "type": "Product", "id": "00010000274640", "attributes": { "name": "Wine Tasting", "subtitle": "A Professional Handbook", "description": "<p>Wine Tasting: A Professional Handbook is an essential guide for any professional or serious connoisseur seeking to understand both the theory and practice of wine tasting. From techniques for assessing wine properties and quality, including physiological, psychological, and physicochemical sensory evaluation, to the latest information on types of wine, the author guides the reader to a clear and applicable understanding of the wine tasting process.</p> <p>Including illustrative data and testing technique descriptions, Wine Tasting is for professional tasters, those who train tasters and those involved in designing wine tastings as well as the connoisseur seeking to maximize their perception and appreciation of wine.</p> Revised and updated coverage, notably the physiology and neurology taste and odor perception Expanded coverage of the statistical aspect of wine tasting (specific examples to show the process), qualitative wine tasting (examples for winery staff tasting their own wines; more examples for consumer groups and restaurants), tripling of the material on wine styles and types, wine language, the origins of wine quality, and food and wine combination Flow chart of wine tasting steps Flow chart of wine production procedures Practical details on wine storage and problems during and following bottle opening Examples of tasting sheets Details of errors to be avoided Procedures for training and testing sensory skill", "author": "Ronald S. Jackson", "slug": "wine-tasting-274640-9780080921099-ronald-s-jackson", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921099.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274640", "product_url": "/app/ecom/book/274640/wine-tasting-274640-9780080921099-ronald-s-jackson", "bisac_codes": [ "SCI007000", "SCI045000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741813", "EISBN13": "9780080921099", "EISBN10": "0080921094" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026362069" } } } }, { "type": "Product", "id": "00010000274639", "attributes": { "name": "Bayley-III Clinical Use and Interpretation", "subtitle": "", "description": "<p>One of the most widely used assessments of infants and toddlers, the BAYLEY-III measures the major areas of development including cognitive, language, motor, social-emotional, and adaptive functioning. This book provides an introduction into use of the BAYLEY-III in each of these five areas. For each of these areas, individual chapters cover the relevant test content, administration, scoring, interpretation, strengths / concerns, and uses in clinical populations. Each chapter also includes a real life case study demonstrating typical performance of a child with delays one of the five areas of development. The book concludes with a special chapter on procedures for brief neurodevelopmental screening of infants in pediatric settings. Covering all major areas of development, the book is informative for a wide range of professionals who use the BAYLEY-III to evaluate development of infants and toddlers from multiple perspectives including psychology, speech and language, and occupational/physical therapy.</p> Provides an overview of the theoretical background and structure of BAYLEY-III written by the lead Research Director Introduces practitioners to the test content in each of the five major areas of child development covered by the BAYLEY-III: cognitive, language, motor, social-emotional, and adaptive functioning Readers will learn how to competently administer, score, and interpret each of the five scales in the BAYLEY-III Explains the strengths and limitations of the test in each of the five areas it measures Instructs readers on uses of the test in specific clinical populations Includes five case studies showing typical patterns of children delayed in one of the five areas of development Concludes with a special chapter on neurodevelopmental screening procedures in pediatric settings", "author": "Lawrence G. Weiss, Thomas Oakland, Glen P. Aylward", "slug": "bayley-iii-clinical-use-and-interpretation-274639-9780080921075", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921075.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274639", "product_url": "/app/ecom/book/274639/bayley-iii-clinical-use-and-interpretation-274639-9780080921075", "bisac_codes": [ "PSY010000", "PSY007000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741776", "EISBN13": "9780080921075", "EISBN10": "0080921078" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026356534" } } } }, { "type": "Product", "id": "00010000274638", "attributes": { "name": "Hyaluronan in Cancer Biology", "subtitle": "", "description": "<p>Hyaluronan biology is being recognized as an important regulator of cancer progression. Paradoxically, both hyaluronan (HA) and hyaluronidases, the enzymes that eliminate HA, have also been correlated with cancer progression. Hyaluronan, a long-chain polymer of the extracellular matrix, opens up tissue spaces through which cancer cells move and metastasize. It also confers motility upon cells through interactions of cell-surface HA with the cytoskeleton. Embryonic cells in the process of movement and proliferation use the same strategy. It is an example of how cancer cells have commandeered normal cellular processes for their own survival and spread. There are also parallels between cancer and wound healing, cancer occasionally being defined as a wound that does not heal.</p> <p>The growing body of literature regarding this topic has recently progressed from describing the association of hyaluronan and hyaluronidase expression associated with different cancers, to understanding the mechanisms that drive tumor cell activation, proliferation, drug resistance, etc. No one source, however, discusses hyaluronan synthesis and catabolism, as well as the factors that regulate the balance. This book will offer a comprehensive summary and cutting-edge insight into Hyaluronan biology, the role of the HA receptors, the hyaluronidase enzymes that degrade HA, as well as HA synthesis enzymes and their relationship to cancer.</p> Offers a comprehensive summary and cutting-edge insight into Hyaluronan biology, the role of the HA receptors, the hyaluronidase enzymes that degrade HA, as well as HA synthesis enzymes and their relationship to cancer Chapters are written by the leading international authorities on this subject, from laboratories that focus on the investigation of hyaluronan in cancer initiation, progression, and dissemination Focuses on understanding the mechanisms that drive tumor cell activation, proliferation, and drug resistance", "author": "Robert Stern", "slug": "hyaluronan-in-cancer-biology-274638-9780080921082", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921082.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274638", "product_url": "/app/ecom/book/274638/hyaluronan-in-cancer-biology-274638-9780080921082", "bisac_codes": [ "MED000000", "SCI007000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741783", "EISBN13": "9780080921082", "EISBN10": "0080921086" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026349053" } } } }, { "type": "Product", "id": "00010000274637", "attributes": { "name": "International Review of Cytology", "subtitle": "A Survey of Cell Biology", "description": "International Review of Cytology presents current advances and comprehensive reviews in cell biology both plant and animal. Authored by some of the foremost scientists in the field, each volume provides up-to-date information and directions for future research. Articles in this volume include Adhesion Molecules and Other Secreted Host-interaction Determinants in Apicomplexa: Insights from Comparative Genomics; Cell Responses to Biomimetic Protein Scaffold Used in Tissue Repair and Engineering; New Insights into Glycosphingolipid Function Storage, Lipid Rafts and Translocators; Microscopic Morphology and the Origins of the Membrane Maturation Model of Golgi Apparatus Function; New Insights into the Macronuclear Development in Cilliates; Polarity Regulators and the Control of Epithelial Architecture, Cell Migration and Tumourigenesis.", "author": "Kwang W. Jeon", "slug": "international-review-of-cytology-274637-9780080921013", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921013.png", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274637", "product_url": "/app/ecom/book/274637/international-review-of-cytology-274637-9780080921013", "bisac_codes": [ "SCI017000", "SCI049000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741677", "EISBN13": "9780080921013", "EISBN10": "0080921019" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026369097" } } } }, { "type": "Product", "id": "00010000274636", "attributes": { "name": "Neuroeconomics", "subtitle": "Decision Making and the Brain", "description": "Neuroeconomics is a new highly promising approach to understanding the neurobiology of decision making and how it affects cognitive social interactions between humans and societies/economies. This book is the first edited reference to examine the science behind neuroeconomics, including how it influences human behavior and societal decision making from a behavioral economics point of view. Presenting a truly interdisciplinary approach, Neuroeconomics presents research from neuroscience, psychology, and behavioral economics, and includes chapters by all the major figures in the field, including two Economics Nobel laureates.<br><br>* An authoritative reference written and edited by acknowledged experts and founders of the field * Presents an interdisciplinary view of the approaches, concepts, and results of the emerging field of neuroeconomics relevant for anyone interested in this area of research* Full-color presentation throughout with carefully selected illustrations to highlight key concepts", "author": "Paul W. Glimcher, Ernst Fehr, Colin Camerer, Russell Alan Poldrack", "slug": "neuroeconomics-274636-9780080921068", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921068.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274636", "product_url": "/app/ecom/book/274636/neuroeconomics-274636-9780080921068", "bisac_codes": [ "MED057000", "BUS069000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741769", "EISBN13": "9780080921068", "EISBN10": "008092106X" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026355318" } } } }, { "type": "Product", "id": "00010000274635", "attributes": { "name": "The Ecology of Large Mammals in Central Yellowstone", "subtitle": "Sixteen Years of Integrated Field Studies", "description": "This book is an authoritative work on the ecology of some of Americas most iconic large mammals in a natural environment - and of the interplay between climate, landscape, and animals in the interior of the worlds first and most famous national park.Central Yellowstone includes the range of one of the largest migratory populations of bison in North America as well as a unique elk herd that remains in the park year round. These populations live in a varied landscape with seasonal and often extreme patterns of climate and food abundance. The reintroduction of wolves into the park a decade ago resulted in scientific and public controversy about the effect of large predators on their prey, a debate closely examined in the book. Introductory chapters describe the geography, geology and vegetation of the ecosystem. The elk and bison are then introduced and their population ecology described both pre- and post wolf introduction, enabling valuable insights into the demographic and behavioral consequences for their ungulate prey. Subsequent chapters describe the wildlife-human interactions and show how scientific research can inform the debate and policy issues surrounding winter recreation in Yellowstone. The book closes with a discussion of how this ecological knowledge can be used to educate the public, both about Yellowstone itself and about science, ecology and the environment in general. Yellowstone National Park exemplifies some of the currently most hotly debated and high-profile ecological, wildlife management, and environmental policy issues and this book will have broad appeal not only to academic ecologists, but also to natural resource students, managers, biologists, policy makers, administrators and the general public. Unrivalled descriptions of ecological processes in a world famous ecosystem, based on information from 16 years of painstaking field work and collaborations among 66 scientists and technical experts and 15 graduate studies Detailed studies of two charismatic North American herbivore species elk and bison Description of the restoration of wolves into central Yellowstone and their ecological interactions with their elk and bison prey Illustrated with numerous evocative colour photographs and stunning maps", "author": "Robert A. Garrott, Patrick J. White, Fred G.R. Watson", "slug": "the-ecology-of-large-mammals-in-central-yellowstone-274635-9780080921051", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9780080921051.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274635", "product_url": "/app/ecom/book/274635/the-ecology-of-large-mammals-in-central-yellowstone-274635-9780080921051", "bisac_codes": [ "SCI020000", "030" ], "items_count": null, "identifiers": { "ISBN13": "9780123741745", "EISBN13": "9780080921051", "EISBN10": "0080921051" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026367890" } } } }, { "type": "Product", "id": "00010000274634", "attributes": { "name": "The Neurology of Consciousness", "subtitle": "Cognitive Neuroscience and Neuropathology", "description": "Understanding consciousness is the major unsolved problem in biology. One increasingly important method of studying consciousness is to study disorders of consciousness, e.g. brain damage and disease states leading to vegetative states, coma, minimally conscious states, etc. Many of these studies are very much in the public eye because of their relationship to controversies about coma patients (e.g. Terry Schiavo case in the US recently), and the relationship to one of the major philosophical, sociological, political, and religious questions of humankind.This is the first book to summarize our current understanding of the neuroanatomical and functional underpinnings of human consciousness by emphasizing a lesional approach offered via the study of neurological patients. The selected contributors are all outstanding authors and undisputed leaders in their field. New chapters on the neuroanatomical basis of consciousness, functional intrinsic brain activity, anesthesia, as well as expanded coverage of the unresponsive wakefulness syndrome/ vegetative state and the minimally conscious state The first comprehensive, authoritative collection to describe disorders of consciousness and how they are used to study and understand the neural correlates of conscious perception in humans Includes revised and new chapters from the top international researchers in the field", "author": "Steven Laureys, Giulio Tononi", "slug": "the-neurology-of-consciousness-274634-9780080921020", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921020.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274634", "product_url": "/app/ecom/book/274634/the-neurology-of-consciousness-274634-9780080921020", "bisac_codes": [ "MED056000", "PSY007000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741684", "EISBN13": "9780080921020", "EISBN10": "0080921027" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026357307" } } } }, { "type": "Product", "id": "00010000274633", "attributes": { "name": "Animal Models in Eye Research", "subtitle": "", "description": "The eye is a complex sensory organ, which enables visual perception of the world. Thus the eye has several tissues that do different tasks. One of the most basic aspects of eye function is the sensitivity of cells to light and its transduction though the optic nerve to the brain. Different organisms use different ways to achieve these tasks. In this sense, eye function becomes a very important evolutionary aspect as well. This book presents the different animal models that are commonly used for eye research and their uniqueness in evaluating different aspects of eye development, evolution, physiology and disease. Presents information on the major animal models used in eye research including invertebrates and vertebrates Provides researchers with information needed to choose between model organisms Includes an introductory chapter on the different types of eyes, stressing possible common molecular machinery", "author": "Panagiotis Antonios Tsonis", "slug": "animal-models-in-eye-research-274633-9780080921037", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080921037.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274633", "product_url": "/app/ecom/book/274633/animal-models-in-eye-research-274633-9780080921037", "bisac_codes": [ "MED056000", "MED057000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741691", "EISBN13": "9780080921037", "EISBN10": "0080921035" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026363964" } } } }, { "type": "Product", "id": "00010000274632", "attributes": { "name": "Advances in Agronomy", "subtitle": "", "description": "Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. Volume 94 contains four superior reviews and 17 tables and 30 figures.<br><br>* Maintains the highest impact factor among serial publications in Agriculture * Presents timely reviews on important agronomy issues * Enjoys a long-standing reputation for excellence in the field", "author": "Donald L. Sparks", "slug": "advances-in-agronomy-274632-9780080921006", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9780080921006.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274632", "product_url": "/app/ecom/book/274632/advances-in-agronomy-274632-9780080921006", "bisac_codes": [ "SCI008000", "SCI020000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741653", "EISBN13": "9780080921006", "EISBN10": "0080921000" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026356673" } } } }, { "type": "Product", "id": "00010000274631", "attributes": { "name": "Physicochemical and Environmental Plant Physiology", "subtitle": "", "description": "Physicochemical and Environmental Plant Physiology, Fourth Edition, is the updated version of an established and successful reference for plant scientists. The author has taken into consideration extensive reviews performed by colleagues and students who have touted this book as the ultimate reference for research and learning.<br><br>The original structure and philosophy of the book continue in this new edition, providing a genuine synthesis of modern physicochemical and physiological thinking, while entirely updating the detailed content. This version contains more than 40% new coverage; five brand new equations and four new tables, with updates to 24 equations and six tables; and 30 new figures have been added with more than three-quarters of figures and legends improved. Key concepts in plant physiology are developed with the use of chemistry, physics, and mathematics fundamentals.<br><br>The book is organized so that a student has easy access to locate any biophysical phenomenon in which he or she is interested. More than 40% new coverage Incorporates student-recommended changes from the previous edition Five brand new equations and four new tables, with updates to 24 equations and six tables 30 new figures added with more than three-quarters of figures and legends improved Organized so that a student has easy access to locate any biophysical phenomenon in which he or she is interested Per-chapter key equation tables Problems with solutions presented in the back of the book Appendices with conversion factors, constants/coefficients, abbreviations and symbols", "author": "Park S. Nobel", "slug": "physicochemical-and-environmental-plant-physiology-274631-9780080920894-park-s-nobel", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920894.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274631", "product_url": "/app/ecom/book/274631/physicochemical-and-environmental-plant-physiology-274631-9780080920894-park-s-nobel", "bisac_codes": [ "SCI011000", "SCI086000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741431", "EISBN13": "9780080920894", "EISBN10": "0080920896" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026355540" } } } }, { "type": "Product", "id": "00010000274630", "attributes": { "name": "Encyclopedia of Insects", "subtitle": "", "description": "Awarded Best Reference by the New York Public Library (2004), Outstanding Academic Title by CHOICE (2003), and AAP/PSP 2003 Best Single Volume Reference/Sciences by Association of American Publishers' Professional Scholarly Publishing Division, the first edition of Encyclopedia of Insects was acclaimed as the most comprehensive work devoted to insects. Covering all aspects of insect anatomy, physiology, evolution, behavior, reproduction, ecology, and disease, as well as issues of exploitation, conservation, and management, this book sets the standard in entomology. The second edition of this reference will continue the tradition by providing the most comprehensive, useful, and up-to-date resource for professionals. Expanded sections in forensic entomology, biotechnology and Drosphila, reflect the full update of over 300 topics. Articles contributed by over 260 high profile and internationally recognized entomologists provide definitive facts regarding all insects from ants, beetles, and butterflies to yellow jackets, zoraptera, and zygentoma. 66% NEW and revised content by over 200 international experts New chapters on Bedbugs, Ekbom Syndrome, Human History, Genomics, Vinegaroons Expanded sections on insect-human interactions, genomics, biotechnology, and ecology Each of the 273 articles updated to reflect the advances which have taken place in entomology research since the previous edition Features 1,000 full-color photographs, figures and tables A full glossary, 1,700 cross-references, 3,000 bibliographic entries, and online access save research time Updated with online access", "author": "Vincent H. Resh, Ring T. Cardé", "slug": "encyclopedia-of-insects-274630-9780080920900", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920900.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274630", "product_url": "/app/ecom/book/274630/encyclopedia-of-insects-274630-9780080920900", "bisac_codes": [ "SCI025000", "NAT017000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741448", "EISBN13": "9780080920900", "EISBN10": "008092090X" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026343149" } } } }, { "type": "Product", "id": "00010000274629", "attributes": { "name": "International Review of Cytology", "subtitle": "A Survey of Cell Biology", "description": "International Review of Cytology presents current advances and comprehensive reviews in cell biology both plant and animal. Authored by some of the foremost scientists in the field, each volume provides up-to-date information and directions for future research. Articles in this volume include LEM-domain Proteins: New Insights into lamin-interacting Proteins; New Insights into Membrane Trafficking and Protein Sorting; Structure and Function of the Atypical Orphan Nuclear Receptor; Zebrafish Gastrulation: Cell Movements, Signals and Mechanisms; Calcium Dynamics: Spatio-tempral Organization from the Subcellular to the Organ Level; New Technologies Used in the Study of Human Melanoma.", "author": "Kwang W. Jeon", "slug": "international-review-of-cytology-274629-9780080920979", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9780080920979.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274629", "product_url": "/app/ecom/book/274629/international-review-of-cytology-274629-9780080920979", "bisac_codes": [ "SCI017000", "SCI049000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741608", "EISBN13": "9780080920979", "EISBN10": "0080920977" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026367479" } } } }, { "type": "Product", "id": "00010000274628", "attributes": { "name": "Comparative Plant Virology", "subtitle": "", "description": "Comparative Plant Virology provides a complete overview of our current knowledge of plant viruses, including background information on plant viruses and up-to-date aspects of virus biology and control. It deals mainly with concepts rather than detail. The focus will be on plant viruses but due to the changing environment of how virology is taught, comparisons will be drawn with viruses of other kingdomes, animals, fungi and bacteria. It has been written for students of plant virology, plant pathology, virology and microbiology who have no previous knowledge of plant viruses or of virology in general. Boxes highlight important information such as virus definition and taxonomy Includes profiles of 32 plant viruses that feature extensively in the text Full color throughout", "author": "Roger Hull", "slug": "comparative-plant-virology-274628-9780080920962-roger-hull", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920962.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274628", "product_url": "/app/ecom/book/274628/comparative-plant-virology-274628-9780080920962-roger-hull", "bisac_codes": [ "SCI011000", "SCI045000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741547", "EISBN13": "9780080920962", "EISBN10": "0080920969" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026371305" } } } }, { "type": "Product", "id": "00010000274627", "attributes": { "name": "Infrared Spectroscopy for Food Quality Analysis and Control", "subtitle": "", "description": "Written by an international panel of professional and academic peers, the book provides the engineer and technologist working in research, development and operations in the food industry with critical and readily accessible information on the art and science of infrared spectroscopy technology. The book should also serve as an essential reference source to undergraduate and postgraduate students and researchers in universities and research institutions.<br><br>Infrared (IR) Spectroscopy deals with the infrared part of the electromagnetic spectrum. It measure the absorption of different IR frequencies by a sample positioned in the path of an IR beam. Currently, infrared spectroscopy is one of the most common spectroscopic techniques used in the food industry. With the rapid development in infrared spectroscopic instrumentation software and hardware, the application of this technique has expanded into many areas of food research. It has become a powerful, fast, and non-destructive tool for food quality analysis and control.<br><br>Infrared Spectroscopy for Food Quality Analysis and Control reflects this rapid technology development. The book is divided into two parts. Part I addresses principles and instruments, including theory, data treatment techniques, and infrared spectroscopy instruments. Part II covers the application of IRS in quality analysis and control for various foods including meat and meat products, fish and related products, and others. Explores this rapidly developing, powerful and fast non-destructive tool for food quality analysis and control Presented in two Parts -- Principles and Instruments, including theory, data treatment techniques, and instruments, and Application in Quality Analysis and Control for various foods making it valuable for understanding and application Fills a need for a comprehensive resource on this area that includes coverage of NIR and MVA", "author": "Da-Wen Sun", "slug": "infrared-spectroscopy-for-food-quality-analysis-and-control-274627-9780080920870", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920870.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274627", "product_url": "/app/ecom/book/274627/infrared-spectroscopy-for-food-quality-analysis-and-control-274627-9780080920870", "bisac_codes": [ "TEC012000", "910" ], "items_count": null, "identifiers": { "ISBN13": "9780123741363", "EISBN13": "9780080920870", "EISBN10": "008092087X" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026356880" } } } }, { "type": "Product", "id": "00010000274626", "attributes": { "name": "Molecular Tools and Infectious Disease Epidemiology", "subtitle": "", "description": "<p>Molecular Tools and Infectious Disease Epidemiology examines the opportunities and methodologic challenges in the application of modern molecular genetic and biologic techniques to infectious disease epidemiology.</p> <p>The application of these techniques dramatically improves the measurement of disease and putative risk factors, increasing our ability to detect and track outbreaks, identify risk factors and detect new infectious agents. However, integration of these techniques into epidemiologic studies also poses new challenges in the design, conduct, and analysis. This book presents the key points of consideration when integrating molecular biology and epidemiology; discusses how using molecular tools in epidemiologic research affects program design and conduct; considers the ethical concerns that arise in molecular epidemiologic studies; and provides a context for understanding and interpreting scientific literature as a foundation for subsequent practical experience in the laboratory and in the field.</p> <p>The book is recommended for graduate and advanced undergraduate students studying infectious disease epidemiology and molecular epidemiology; and for the epidemiologist wishing to integrate molecular techniques into his or her studies.</p> Presents the key points of consideration when integrating molecular biology and epidemiology Discusses how using molecular tools in epidemiologic research affects program design and conduct Considers the ethical concerns that arise in molecular epidemiologic studies Provides a context for understanding and interpreting scientific literature as a foundation for subsequent practical experience in the laboratory and in the field", "author": "Betsy Foxman", "slug": "molecular-tools-and-infectious-disease-epidemiology-274626-9780080920849-betsy-foxman", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920849.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274626", "product_url": "/app/ecom/book/274626/molecular-tools-and-infectious-disease-epidemiology-274626-9780080920849-betsy-foxman", "bisac_codes": [ "SCI045000", "SCI049000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741332", "EISBN13": "9780080920849", "EISBN10": "0080920845" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026363727" } } } }, { "type": "Product", "id": "00010000274625", "attributes": { "name": "Comprehensive Handbook of Iodine", "subtitle": "Nutritional, Biochemical, Pathological and Therapeutic Aspects", "description": "<p>Over two billion people worldwide are at risk for the spectrum of disorders known as \"The Iodine Deficiency Disorders.\" 1-10% will suffer cretinism; 5-30% will have some sort of brain damage or neurological impairment and 30-70% will be hypothyroid.</p> <p>The causes of iodine deficiencies can be considered from both simplistic and more complex perspectives: From the leaching of iodine from soil resulting in crops with low iodine content to malnutrition resulting in impaired iodine absorption. Poor dietary diversification and impoverished socio-economic development can also lead to iodine deficiencies.</p> <p>Although it is possible to diagnose and treat deficiencies, there is still an ongoing dialogue regarding the detailed molecular pathology of iodine homeostatis, how hypothyroidism impacts the body tissues, and efficient diagnosis and treatment of the Iodine Deficiency Disorders.</p> <p>This Handbook provides a resource of information on the various pathways and processes based on different countries or diseases. Because there is a constant flow of new information on iodine and related disorders, the goal of this Handbook is to provide a base of scientific information upon which additional knowledge can be applied.</p> Provides important information on one of the most common micro-nutrient deficiencies in the world, the most important \"single nutrient-multiple consequences\" paradigm today Includes information on iodine-related diseases, including those that are common, preventable and treatable Provides insight from a broad perspective of viewpoints -- from subcellular transports to economic impact", "author": "Victor R Preedy, Gerard N. Burrow, Ronald Ross Watson", "slug": "comprehensive-handbook-of-iodine-274625-9780080920863", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920863.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274625", "product_url": "/app/ecom/book/274625/comprehensive-handbook-of-iodine-274625-9780080920863", "bisac_codes": [ "MED060000", "TEC012000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741356", "EISBN13": "9780080920863", "EISBN10": "0080920861" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026356897" } } } }, { "type": "Product", "id": "00010000274624", "attributes": { "name": "From Molecules to Networks", "subtitle": "An Introduction to Cellular and Molecular Neuroscience", "description": "An understanding of the nervous system at virtually any level of analysis requires an understanding of its basic building block, the neuron. From Molecules to Networks provides the solid foundation of the morphologic, biochemical, and biophysical properties of nerve cells. All chapters have been thoroughly revised for this second edition to reflect the significant advances of the past 5 years. The new edition expands on the network aspects of cellular neurobiology by adding a new chapter, Information Processing in Neural Networks, and on the relation of cell biological processes to various neurological diseases. The new concluding chapter illustrates how the great strides in understanding the biochemical and biophysical properties of nerve cells have led to fundamental insights into important aspects of neurodegenerative disease. Written and edited by leading experts in the field, the second edition completely and comprehensively updates all chapters of this unique textbook Discusses emerging new understanding of non-classical molecules that affect neuronal signaling Full colour, professional graphics throughout Includes two new chapters: Information Processing in Neural Networks - describes the principles of operation of neural networks and the key circuit motifs that are common to many networks in the nervous system. Molecular and Cellular Mechanisms of Neurodegenerative Disease - introduces the progress made in the last 20 years in elucidating the cellular and molecular mechanisms underlying brain disorders, including Amyotrophic Lateral Sclerosis (ALS), Parkinson disease, and Alzheimers disease", "author": "Ruth Heidelberger, M. Neal Waxham, John H. Byrne, James L. Roberts", "slug": "from-molecules-to-networks-274624-9780080920832", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920832.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274624", "product_url": "/app/ecom/book/274624/from-molecules-to-networks-274624-9780080920832", "bisac_codes": [ "SCI017000", "MED057000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741325", "EISBN13": "9780080920832", "EISBN10": "0080920837" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026361251" } } } }, { "type": "Product", "id": "00010000274623", "attributes": { "name": "Human Osteology", "subtitle": "", "description": "<p>A classic in its field, Human Osteology has been used by students and professionals through nearly two decades. Now revised and updated for a third edition, the book continues to build on its foundation of detailed photographs and practical real-world application of science. New information, expanded coverage of existing chapters, and additional supportive photographs keep this book current and valuable for both classroom and field work.</p> <p>Osteologists, archaeologists, anatomists, forensic scientists and paleontologists will all find practical information on accurately identifying, recovering, and analyzing and reporting on human skeletal remains and on making correct deductions from those remains.</p> From the world renowned and bestselling team of osteologist Tim D. White, Michael T. Black and photographer Pieter A. Folkens Includes hundreds of exceptional photographs in exquisite detail showing the maximum amount of anatomical information Features updated and expanded coverage including forensic damage to bone and updated case study examples Presents life sized images of skeletal parts for ease of study and reference", "author": "Tim D. White, Michael T. Black, Pieter A. Folkens", "slug": "human-osteology-274623-9780080920856-tim-d-white-michael-t-black-pieter-a-folkens", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9780080920856.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274623", "product_url": "/app/ecom/book/274623/human-osteology-274623-9780080920856-tim-d-white-michael-t-black-pieter-a-folkens", "bisac_codes": [ "SCI008000", "SOC003000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741349", "EISBN13": "9780080920856", "EISBN10": "0080920853" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026365351" } } } }, { "type": "Product", "id": "00010000274622", "attributes": { "name": "Nutrition and Genomics", "subtitle": "Issues of Ethics, Law, Regulation and Communication", "description": "Nutrigenomics is the rapidly developing field of science that studies nutrient-gene interaction. This field has broad implications for understanding the interaction of human genomics and nutrition, but can also have very specific implications for individual dietary recommendations in light of personal genetics. Predicted applications for nutrigenomics include genomics-based dietary guidelines and personalized nutrition based on individual genetic tests. These developments have sweeping ethical, legal and regulatory implications for individuals, corporations and governments.This book brings together experts in ethics, law, regulatory analysis, and communication studies to identify and address relevant issues in the emerging field of nutritional genomics. Contributing authors are experts in the social aspects of biotechnology innovation, with expertise in nutrigenomics. From addressing the concern that nutrigenomics will transform food into medicine and undermine pleasures associated with eating to the latest in the science of nutrigenomics, this book provides a world-wide perspective on the potential impact of nutrigenomics on our association with food. Explores the rapidly developing, yet not fully understood, impact of nutrigenomics on the relationship to food medicalization, genetic privacy, nutrition and health Provides ground for further exploration to identify issues and provide analysis to aid in policy and regulation development Provides ethical and legal insights into this unfolding science, as well as serving as a model for thinking about issues arising in other fields of science and technology", "author": "David Castle, Nola Ries", "slug": "nutrition-and-genomics-274622-9780080920825", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9780080920825.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "274622", "product_url": "/app/ecom/book/274622/nutrition-and-genomics-274622-9780080920825", "bisac_codes": [ "SCI029000", "MED060000" ], "items_count": null, "identifiers": { "ISBN13": "9780123741257", "EISBN13": "9780080920825", "EISBN10": "0080920829" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026363199" } } } } ], "meta": { "pagination": { "page": 75234, "pages": 78427, "count": 1568529 } } }
Response Info
Default: None