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GET /services/catalog/products?format=api&page=74566
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Engineers can determine the hardenability of steel through the Grossman test or the Jominy End-Quench test. Special hardening and tempering methods are employed for steel that are going to be fabricated into tools. The different methods of hardening are manual hardening for a small surface (the tip of a screw); spin hardening for objects with a rotational symmetry (gears with 5 modules or less); and progressive hardening (or a combination with spin hardening) for flat surfaces. The hardening and tempering processes cause changes in size and shape of the substance. The text presents examples of dimensional changes during the hardening and tempering of tool steels such as those occurring in plain-carbon steels and low-alloy steels. The book is a source of reliable information needed by engineers, tool and small equipment designers, as well as by metallurgists, structural, and mechanical engineers.", "author": "Karl-Erik Thelning", "slug": "steel-and-its-heat-treatment-291076-9781483163369-karl-erik-thelning", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9781483163369.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291076", "product_url": "/app/ecom/book/291076/steel-and-its-heat-treatment-291076-9781483163369-karl-erik-thelning", "bisac_codes": [ "TEC009000", "354" ], "items_count": null, "identifiers": { "ISBN13": "9780408709347", "EISBN13": "9781483163369", "EISBN10": "1483163369" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026355799" } } } }, { "type": "Product", "id": "00010000291077", "attributes": { "name": "Use of Mathematical Literature", "subtitle": "Information Sources for Research and Development", "description": "<p>Use of Mathematical Literature discusses the bibliographic concerns of mathematical literature. The book is comprised of 14 chapters that cover characteristics of mathematical literature and provide reviews of some of the major literature in various mathematical fields.</p> <p>The text first discusses the role of the literature in mathematics, and then proceeds to tackling major organizations, journals, and reference materials. Next, the book provides critical accounts of the major literature in various mathematical fields, such as combinatorics, topology, and mathematical programming. The book will be of great use to students, practitioners, and researchers of mathematics. Other profession handling math literature, such as teachers, librarians, and translators will also find this book invaluable.</p>", "author": "A.R. 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The book is comprised of 10 chapters that detail the carbon and resin adsorptive processes for potable water treatment. The text first covers the elements of surface chemistry and then proceeds to discussing adsorption models. Chapter 3 tackles the kinetics of adsorption, while Chapter 4 deals with batch systems and fixed fluid beds. Next, the book talks about the physical and chemical properties of carbon. The next two chapters discuss the adsorption of organic compounds and the removal of inorganic compounds, respectively. The eighth chapter presents operational, pilot plant, and case studies. Chapter 9 discusses the biological activated carbon treatment of drinking water, and Chapter 10 covers the adsorption of macroreticular resins. The book will be of great use to both researchers and professionals involved in the research and development of water treatment process.", "author": "Samuel D. Faust, Osman M. Aly", "slug": "adsorption-processes-for-water-treatment-291074-9781483162638-samuel-d-faust-osman-m-aly", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9781483162638.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291074", "product_url": "/app/ecom/book/291074/adsorption-processes-for-water-treatment-291074-9781483162638-samuel-d-faust-osman-m-aly", "bisac_codes": [ "TEC010000", "711" ], "items_count": null, "identifiers": { "ISBN13": "9780409900002", "EISBN13": "9781483162638", "EISBN10": "148316263X" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026355015" } } } }, { "type": "Product", "id": "00010000291075", "attributes": { "name": "SteroidCell Interactions", "subtitle": "", "description": "SteroidCell Interactions describes the processes involved in the intracellular binding of steroids (and related compounds) in mammalian cells. Serum binding proteins and steroid-immunoglobulin interaction are also discussed, along with the relationship of these binding processes to the biological action of the steroid. This book consists of 10 chapters and begins by presenting an elementary account of the factors contributing to the interaction between a steroid hormone and another molecule. The discussion then turns to the three types of methods used to study the interaction between steroids and tissue receptors: cell fractionation, autoradiography, and the separation of specifically and non-specifically bound steroids. The next chapter deals with the metabolism of steroid hormones in relation to their binding and mechanism of action, focusing on testosterone and progesterone. The reader is also introduced to the intracellular binding of androgens, glucocorticoids, mineralocorticoids, and estrogens and to how binding is related to biological activity. The final chapter reviews the clinical and immunological data relevant to steroid-protein binding. This text will be of interest to students and practitioners of biology, biochemistry, and physiology.", "author": "R. J. B. King, W. I. P. 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The text contains chapters on a very wide variety of topics relevant to the pig production industry. There are sections on production aspects of the industry such as genetics, reproduction, marketing, education and training and financial management. There is a comprehensive section on health and disease aspects. Other sections relevant to consumers such as the nutritional value and quality of pig meat and those factors which influence them are detailed. There is also coverage of important issues such as housing, waste disposal, the use of agricultural and veterinary chemicals, and animal welfare. The book will be invaluable to pig producers, academics and researchers, and extension workers.", "author": "Jaa Gardner, A. C. Dunkin, L C Lloyd", "slug": "pig-production-in-australia-291073-9781483161761", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9781483161761.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291073", "product_url": "/app/ecom/book/291073/pig-production-in-australia-291073-9781483161761", "bisac_codes": [ "TEC003020", "907" ], "items_count": null, "identifiers": { "ISBN13": "9780409325256", "EISBN13": "9781483161761", "EISBN10": "1483161765" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026354811" } } } }, { "type": "Product", "id": "00010000291071", "attributes": { "name": "Nutrition Conference for Feed Manufacturers", "subtitle": "University of Nottingham, Volume 7", "description": "Nutrition Conference for Feed Manufacturers: 7 is a collection of papers dealing with horse nutrition and ruminant nutrition. This collection of papers is divided in four parts. Part 1 deals with the evaluation of the dietary needs of ruminants, finding the need to replace their feeding systems by replacing the starch equivalent system with the metabolizable energy system. Feed and energy value calculation are likewise explained where metabolizable energy (ME) is shown to be easily calculated with reference to the Agricultural Research Council system and later analyses. Observations on the efficiency of utilization of metabolizable energy in meat and milk follow, as feeding not only involves the efficient use of energy from the feed but also of nutritional contents and composition of the feed. Practical application and calculation are then discussed to achieve best practices. In Parts 2 and 3, the evaluation of the dietary energy for pigs, poultry nutrition, food intake of practice broilers and laying fowl, and formulation problems are discussed. Part 4 discusses horse nutrition with detailed descriptions of the anatomy of the digestive tract, digestion and absorption of nutrients, and the horses' protein requirement. Energy requirements for the maintenance, growth, and reproduction of the horse using calculations based on the National Research Council basal allowance is discussed. Students and professors of veterinary medicine, stable owners, horse feed manufacturers, horse enthusiasts and equestrians will find this volume helpful.", "author": "Henry Swan, Dyfed Lewis", "slug": "nutrition-conference-for-feed-manufacturers-291071-9781483164441", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9781483164441.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291071", "product_url": "/app/ecom/book/291071/nutrition-conference-for-feed-manufacturers-291071-9781483164441", "bisac_codes": [ "TEC003020", "907" ], "items_count": null, "identifiers": { "ISBN13": "9780408707046", "EISBN13": "9781483164441", "EISBN10": "1483164446" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026354771" } } } }, { "type": "Product", "id": "00010000291072", "attributes": { "name": "Mammalian Cell Membranes", "subtitle": "Responses of Plasma Membranes", "description": "Mammalian Cell Membranes, Volume 5: Responses of Plasma Membranes compiles broadly based reviews of specific areas of plasma membranes and introduces concepts and techniques from non-mammalian systems that may be useful in the application to eukaryotic cells. This book discusses about the turnover of mammalian surface membranes; influence of the solute environment on membrane; effects of hydrostatic pressure and radiation on cell membranes; and stimulation by hormones and regulation by nucleotides of adenylyl cyclases. Other topics include endocytosis; cell surface and growth in vitro; membranes and aging; host cell membranes in animal virus reproduction; and cytoplasmic membranes in somatic cell interaction and hybridization. This volume aims to provide a background of information and stimulation of interest to specialists and generalists working on mammalian cell membranes.", "author": "G. A. Jamieson, D. M. Robinson", "slug": "mammalian-cell-membranes-291072-9781483162799", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/cover_image/9781483162799.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291072", "product_url": "/app/ecom/book/291072/mammalian-cell-membranes-291072-9781483162799", "bisac_codes": [ "NAT019000", "SCI070030" ], "items_count": null, "identifiers": { "ISBN13": "9780408707756", "EISBN13": "9781483162799", "EISBN10": "1483162796" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026364705" } } } }, { "type": "Product", "id": "00010000291069", "attributes": { "name": "Antibiotics and Antibiosis in Agriculture", "subtitle": "", "description": "Antibiotics and Antibiosis in Agriculture: With Special Reference to Synergism is a collection of papers dealing with the properties of penicillins, cephalosporins, sulfonamides, as well as the synergistic combinations of these and other antibacterial substances. One paper discusses issues regarding antibiotics such as the sufficiency of supply, the need for more and new antibiotics, and the period of obsolescence of antibiotics. Another paper explains the use of pairs of agents as synergic combinations, for example, novobiocin and tetracycline combined together as albamacyn T. Synergy types in chemotherapy includes those used in antibacterial, penetration, and internal synergies; the paper also notes that possible complications can arise from antibiotic interactions of drug synergies. Some papers discuss applications of antibiotics, antibiosis, stress effects, and food microbiology. These applications include the use of nisin, an antibiotic, as an aid in heat preservation of food. The use of starvation as a stress mechanism in a culture of Enterobacter aerogenes to accelerate exhaustion of glycerol, which the microorganisms need, lead to glycerol-deficiency related deaths. Other papers discuss the relationships of antibiotics and antibiosis to animals and animal feeds. This collection will benefit pharmacologists, bio-chemists, agriculturists, chemotherapists, veterinarians, and medical practitioners.", "author": "M. 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This collection reviews the interpretation of the anatomy of the mammalian cell, including its separation and cultivation. The different methods of isolation of its surface membrane are then evaluated to bring some understanding of the subject. More descriptions of the various physical techniques adopted to membrane constituents and to cell membrane research, such as nuclear magnetic resonance, electron spin resonance, fluorescence, and flash photolysis spectroscopy are given. Discoveries of mitochondrial DNA and other techniques have increased investigation of the synthesis and components of functional mitochondria, leading to different perspectives on models of membrane structure. This book can serve the needs of biochemists and microbiologists in advancing their work, research, and understanding of mammalian cell membranes.", "author": "G. A. Jamieson, D. M. 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It is primarily written for first-year research students in enzyme kinetics. The book is composed of 10 chapters. Chapter 1 provides the basic principles of enzyme kinetics with a brief discussion of dimensional analysis. Subsequent chapters cover topics on the essential characteristics of steady-state kinetics, temperature dependence, methods for deriving steady-state rate equations, and control of enzyme activity. Integrated rate equations, and introductions to the study of fast reactions and the statistical aspects of enzyme kinetics are provided as well. Chemists and biochemists will find the book invaluable.", "author": "Athel Cornish-Bowden", "slug": "principles-of-enzyme-kinetics-291067-9781483164670-athel-cornish-bowden", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9781483164670.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291067", "product_url": "/app/ecom/book/291067/principles-of-enzyme-kinetics-291067-9781483164670-athel-cornish-bowden", "bisac_codes": [ "SCI013040", "030" ], "items_count": null, "identifiers": { "ISBN13": "9780408707213", "EISBN13": "9781483164670", "EISBN10": "1483164675" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026362654" } } } }, { "type": "Product", "id": "00010000291066", "attributes": { "name": "Man Meets Microbes", "subtitle": "An Introduction to Medical Microbiology", "description": "Man meets Microbes: An Introduction to Medical Microbiology is concerned with the infective aspects of disease in man. It considers the role of organisms in causing disease and also with the response to, and defense of man against these organisms. The book begins with a general introduction, providing a survey of the history of microbiology and a classification of micro-organisms and parasites capable of causing disease in man. Subsequent chapters are devoted to discussions on such topics as host-parasite relationships, parasites, bacteria and viruses, and organ systems and how they get infected with disease. The final chapter covers certain topics such as infection during pregnancy, fever, and nursing being a hazardous occupation. Microbiologists and those in the medical profession will find the book very useful.", "author": "Jennifer R. 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Several papers deal with non-protein nitrogen as an alternative nitrogen source, the nutritive value of silages, and the use of dried grass or processed straw in ruminant feeding. One paper evaluates the protein and amino-acid requirements of poultry, pigs, and ruminants. Another paper examines the reduced availability of amino-acid in some batches of feeding stuffs and notes that the problem has been approached by correcting low estimates and the adoption of improved manufacturing practices. One paper points out the possibility of producing all the amino acids required for feedstock either synthetically or by fermentation, but the animal feed industry will be interested only in methionine and lysine. The paper also notes that France can save almost a quarter of its protein imports by adopting a generalized use of lysine and a better use of methionine. The collection will prove valuable to agriculturists, food technologists, bio-chemists, veterinarians, economists, livestock owners, and scientists involved in livestock food production or research.", "author": "Henry Swan, Dyfed Lewis", "slug": "nutrition-conference-for-feed-manufacturers-291065-9781483164243", "thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/9781483164243.jpg", "default_thumbnail_image": "//redshelf-images.s3-external-1.amazonaws.com/thumbnail/default_book_thumbnail.jpg", "product_type": "book", "product_id": "291065", "product_url": "/app/ecom/book/291065/nutrition-conference-for-feed-manufacturers-291065-9781483164243", "bisac_codes": [ "TEC003020", "907" ], "items_count": null, "identifiers": { "ISBN13": "9780408706582", "EISBN13": "9781483164243", "EISBN10": "1483164241" }, "drm": null, "cover_image": null, "default_cover_image": null, "book_type": null }, "relationships": { "lowest_offering": { "data": { "type": "offerings", "id": "00010026355675" } } } }, { "type": "Product", "id": "00010000291060", "attributes": { "name": "Carbohydrate ChemistryVII", "subtitle": "VIth International Symposium on Carbohydrate Chemistry", "description": "Carbohydrate Chemistry VI (Madison 1972) covers the proceedings of the Sixth International Symposium on Carbohydrate Chemistry, held in Madison, USA on August 14-18, 1972. 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The text presents 14 studies that are organized into four parts. The first part covers the evaluation of nutritional data. This part discusses the interpretation of response data from animal feeding trials and errors in measurement and their importance in animal nutrition. Next, the book deals with topics relevant to pig nutrition, such as predicting the energy content of pig feeds and the use of fat in sow diets. Part III discusses the systems of calf rearing and milk replacers of calves. The remaining chapters tackle the concerns in ruminant nutrition, including nutritional aspects of high yielding dairy herds and copper in animal feeds. The text will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.", "author": "W. 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Some papers explain the cyclopropanation of silyl enol ethers and the two-phase reactions in the chemistry of carbanions and halocarbenes as useful tools in organic synthesis. One paper investigates the \"biogenetic-type\" synthesis of the bicyclic penicillin-cephalosporin antibiotics from an acyclic tripeptide equivalent. Another paper explains the advantages of the two-phase system to generate trihalomethylanions and dihalocarbenes as it allows the investigator to carry out all the reactions typical for these species easily. The system also readily applies to the reactions of some carbanions with aromatic nitrocompounds. Thallium(III) nitrate (TTN) can be used as an oxidant in organic synthesis; reactions that follow it use include the oxidations and oxidative rearrangements of olefins, acetylenes, ketones and compounds containing carbon-nitrogen double bonds. Another paper presents some examples that use singlet oxygen in synthetic organic chemistry. 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