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                "description": "Diseases of the Alimentary Tract covers topics about the symptoms, diagnosis, and treatment of several diseases of the alimentary tract. The book describes the causes, symptoms, diagnosis, and treatment of diseases of the mouth and the esophagus, such as aphthous stomatitis, esophageal disorders, and cancer of the esophagus. The text also discusses the types, etiology, symptoms, diagnosis, complications, and treatment of hiatus hernia. Peptic ulcer is tackled with regard to the causes, association to blood group, influence of hormones, geographical incidence, prognosis, and treatment.   The book then tackles the conditions associated with peptic ulcer; gastric operations and their metabolic sequelae; and the problems of gastritis and other local conditions. The text further discusses the environmental causes, local factors, symptoms, signs, diagnosis, and surgery of gastric cancer and the diagnosis and prognosis of gastrointestinal hemorrhage. Problems associated with dyspepsia; diseases of the gall bladder and the pancreas; various gastrointestinal problems; and rare gastrointestinal disorders are also explained. The book also describes Crohn's disease, disorders of the colon, as well as gastrointestinal tract involvement in some systemic diseases. Professional gastroenterologists and students taking courses related to gastroenterology will find the book invaluable.",
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                "description": "The Chemistry and Bacteriology of Public Health deals with public health hygiene. This book reviews the alkalimetry, acidimetry, standard solutions, normal solutions, and the preparation of solutions in public health laboratories, including methods of estimating equivalent weights of substances. In collecting water samples for analysis, the investigator should avoid all sources of extraneous contamination. The Wanklyn's process analyzes organic matter in the water: different tests give quantitative estimates of water contamination or bacterial purity. The authors point that the process of analyzing sewage and sewage effluents are the same as in water analysis except that sewage is diluted with distilled water. The authors also explain how air and water are analyzed, soil analysis being a complex process. The authors discuss milk analysis (fresh, boiled, skimmed, powdered, condensed), butter, cheese, food grains. Microscopic examination of bacteria from samples taken are examined alive, in film preparations, or in sections. The book describes in detail the different types of bacteria, their occurrence, and how these are examined or cultured. This book is intended as a laboratory handbook for students taking up the examination in Public Health. The book can also prove beneficial for social worker, public health officials, and for undergraduate medical students.",
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                "description": "Diseases of the Ear, Nose, and Throat in Children, Second Edition focuses on the otolaryngological problems of childhood. This edition discusses the congenital abnormalities of the ear, hearing test in infancy and childhood, and cholesteatosis of the middle ear. The osteomyelitis of the maxilla in infancy, speech defects, branchial cysts, neonatal asphyxia, and diseases of the thymus gland are also considered.Other topics include the congenital abnormalities of the nose and face, inflammatory diseases of the tonsils, tuberculosis of the larynx, and indications for removal of the adenoids.  This book is suitable for pediatricians and clinicians interested in the diseases of the ear, nose, and throat in children.",
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                "description": "Blood Transfusion is a compendium of papers that deals on development made in blood transfusion and serology. One author reviews the history of blood transfusion from the dawn of human history until Dr. Thomas Sprat discovered an ideal method in 1657. One paper discusses the indications for blood transfusion such as acute hemorrhage, traumatic shock, thermal burns, surgical shock, or intestinal obstruction. Another author describes the possible complications that may arise from blood transfusion. These complications include hemolytic reactions, simple febrile reactions, allergic or anaphylactoid reactions. One paper describes the different blood groups: ABO, MN, P and other human red-cell agglutinogens, RH, and the Human Blood Group Substances. In administering blood transfusion, one author points that an adequate prescribed volume of compatible blood at the correct speed and temperature should be administered with little stress on the part of the patient. Other authors discuss blood transfusion in infants, blood storage, the use of blood derivatives and blood substitutes, as well as the structure of a well-organized hospital blood transfusion department. This book can be helpful for hospital and clinical health services workers, students of nursing or medicine, as well as persons undergoing training in first aid and emergency procedures.",
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                "description": "THIS book falls naturally into two parts. In Chapters 1-5 the basic ideas and techniques of partial differentiation, and of line, multiple and surface integrals are discussed. Chapters 6 and 7 give the elements of vector field theory, taking the integral definitions of the divergence and curl of a vector field as their starting points; the last chapter surveys very briefly some of the immediate applications of vector field theory to five branches of applied mathematics. Throughout I have given numerous worked examples. In these I have paid particular attention to those points which in my own experience I have found to give most difficulty to students. In the text I have denoted spherical polar coordinates by (/-, 0, ?)9 and cylindrical polar coordinates by (p, ?, ?), so that ? measures the same angle in both systems. Since there is no one standard notation for these systems, the reader will meet different notations in the course of his reading, and in quoting examination questions in the exercises I have kept to the notation of the originals. The Exercises at the end of each section are intended to give practice in the basic techniques just discussed. The Miscellaneous Exercises are more varied, and contain many examination questions.",
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                "description": "Skin Diseases Nutrition and Metabolism presents a comprehensive examination of the interrelationship between dermatology and internal medicine. It discusses the pathogenesis of avitaminotic dermatoses. It addresses the skin conditions that results from metabolic, nutritional, and functional disturbances.  Some of the topics covered in the book are the mineral metabolism of the skin; acidifying and alkalinizing diets; water metabolism of the skin; quantitative causes of malnutrition; specific undernourishment; food allergy as cause of skin diseases; vitamin deficiency; diagnosis of food allergy; and difference between methods of hyposensitization and deallergization. The treatment of food allergy is fully covered. An in-depth account of the diagnosis, symptoms, and treatment of Plummer-Vinson syndrome are provided. The diseases of sebaceous and suboriferous glands are completely presented. A chapter is devoted to the skin diseases due to alimentary infections and intoxications. Another section focuses on the nutritional therapy of skin diseases.   The book can provide useful information to doctors, dermatologists, students, and researchers.",
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